Friday, March 6, 2009

Jax Dinner and Top Chef

Yes, we love Jax. It's a fantastic seafood place in Boulder. Tonight, our friend Kate let us in on the awards the Chef Hosea achieved in the past couple of weeks -- it's impressive stuff. Apparently, he's a hit with the NYC crowd too.



Jax has the best oysters in town and some great infused vodka martinis. The scallop dish and the catfish dishes are out of this world. The entrees were great, although a little more salty than usual.




The four of us (can you find the fourth?)...



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